MOA Foodtech
Latest round
- —
Last raised
- Sep 2026
Total raised
- $8.6M
Investors
- 10
About MOA Foodtech
MOA Foodtech, founded in 2020, is headquartered in Navarra, Spain. The company specializes in upcycling food industry by-products to create next-generation protein. The co-founders, Bosco García(CEO), Jose Barreda, and Susana Gómez, have a history in the food technology sector. MOA Foodtech specializes in producing sustainable food solutions through innovative biotechnology and artificial intelligence. Their core offering is a next-generation protein derived from the upcycling of food industry by-products, which serves as a high-nutritional alternative to traditional animal protein sources. This protein is designed to address the growing global food demand without relying on arable land, thus contributing to a more sustainable food system.90 and an EBITDA of EUR -37,510. The company generates revenue primarily through partnerships and direct sales to businesses within the food industry, establishing long-term relationships with clients who incorporate its sustainable protein into their products.
Who invested in MOA Foodtech
10 investors across 4 rounds
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Questions about MOA Foodtech
Who invested in MOA Foodtech?
MOA Foodtech has 10 investors on record across 4 venture rounds. Sign up free to see every VC on the cap table and the rounds they joined.
How much funding has MOA Foodtech raised?
MOA Foodtech has raised 4 venture rounds. Sign up free to see how much each round raised and the total.
What does MOA Foodtech do?
MOA Foodtech, founded in 2020, is headquartered in Navarra, Spain.
Where is MOA Foodtech headquartered?
MOA Foodtech is headquartered in Spain.
Which VCs invest in companies like MOA Foodtech?
Among active investors with capital left to deploy, Index Ventures, Forbion, European Investment Bank and Generation Investment Management back food companies at MOA Foodtech's stage. Their profiles are linked below.
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