Jesse & Ben's

Founded in 2024 by Jesse Konig and Ben Johnson, Jesse & Ben’s Inc. operates from Maryland, US. The company focuses on delivering high-quality frozen fries without the unhealthy additives commonly found in conventional options. Jesse Konig, who leads the company as CEO. In May 2026, Jesse & Ben's, Inc. Jesse and Ben's specializes in offering a unique line of restaurant-quality french fries made with health-conscious ingredients. The core product offerings include a variety of frozen fries, crafted using either avocado oil or grass-fed beef tallow, aiming to provide a healthier alternative to conventional fries fried in seed oils. Their product range features classic flavors such as sea salt, as well as infused options like rosemary and garlic, and tallow & sea salt, designed to deliver rich taste without unwanted ingredients typically associated with fast food. The company primarily targets health-conscious consumers and families looking for guilt-free indulgence in their meals, emphasizing the simplicity and quality of their ingredients. The fries are marketed across various regions in the United States, appealing to both retail consumers and grocery store chains. Jesse and Ben's generates revenue through a direct-to-consumer model and partnerships with retailers and wholesalers. The business transactions are structured around selling their frozen fries to grocery stores and health food retailers, allowing consumers to purchase them for home preparation. While specific pricing details for their product offerings are not disclosed, the company's flagship products are positioned to command a premium due to their high-quality ingredients and health benefits. Revenue streams are likely bolstered by retail partnerships that facilitate distribution of their products in major supermarket chains, thereby reaching a broad audience of health-oriented consumers. Additionally, the firm engages in promotions and marketing strategies that enhance visibility and encourage trial among potential customers, ultimately driving sales growth within the competitive frozen food market.

1. Series A

   Nov 1, 2026

   Amount

   $10M

   Investors

   Locked

2. Series A

   May 7, 2026

   Amount

   $10M

   Investors

   Locked