Gourmey
Latest round
- Series A
Last raised
- Oct 2022
Total raised
- $51M
Investors
- 16
About Gourmey
Based in Paris, France, and founded in 2019 by co-founders Antoine Davydoff and Nicolas Morin-Forest, Supreme SAS doing business as Gourmey, specializes in creating lab-grown culinary that preserve the taste and artistry of heritage foods., Point Nine Capital, and Beyond Investing. Gourmey developed a cultivated foie gras, that is made from real animal cells, reducing the environmental and ethical implications. The company employs advanced cellular agriculture techniques to grow animal proteins in controlled environments.
Who invested in Gourmey
16 investors across 2 rounds
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Questions about Gourmey
Who invested in Gourmey?
Gourmey has 16 investors on record across 2 venture rounds. Sign up free to see every VC on the cap table and the rounds they joined.
How much funding has Gourmey raised?
Gourmey has raised 2 venture rounds. Sign up free to see how much each round raised and the total.
When did Gourmey last raise money?
Gourmey's most recent round on record is a Series A, in Oct 2022.
What does Gourmey do?
Based in Paris, France, and founded in 2019 by co-founders Antoine Davydoff and Nicolas Morin-Forest, Supreme SAS doing business as Gourmey, specializes in creating lab-grown culinary that preserve the taste and artistry of heritage foods.
Where is Gourmey headquartered?
Gourmey is headquartered in Paris, France.
Which VCs invest in companies like Gourmey?
Among active investors with capital left to deploy, Index Ventures, Forbion, European Investment Bank and Highland Europe back food companies at Gourmey's stage. Their profiles are linked below.
VCs backing food startups at Series A
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