# Restaurant Storstad

Startup profile on Capital Atlas: https://capitalatlas.ai/startups/restaurant-storstad

- Industry: Food
- Headquarters: Regensburg, Germany
- Website: www.storstad.de
- Latest round: Angel (Jun 1, 2014)
- Investors on record: 1

## About

Restaurant Storstad is a fine dining establishment in Regensburg, Germany, renowned for its modern culinary techniques and traditional flavors. The restaurant aims to provide high-quality gastronomic experiences to discerning customers.Founded in 2014, Restaurant Storstad offers a fine dining experience focused on innovative gastronomic concepts. The company operates from its headquarters in Regensburg, Germany. In 2014, Restaurant Storstad raised an undisclosed amount of financing from BayBG to support its operations.Restaurant Storstad primarily offers a fine dining experience characterized by a blend of modern culinary techniques and traditional flavors, targeting discerning customers seeking high-quality gastronomic experiences. Their core offerings include a multi-course tasting menu available in varying formats, such as the MENÜTIÖS, which provides a streamlined three-course meal option designed for those looking to enjoy fine dining while maintaining a balanced approach to eating. Additionally, they cater specifically to younger demographics with the TWENÜ program, featuring a special three-course menu designed for patrons under 30, thus expanding their appeal to a broader customer base interested in gourmet cuisine at accessible prices. The restaurant serves customers primarily in Regensburg, Germany, while also welcoming visitors from surrounding regions who seek exceptional culinary experiences.The revenue structure of Restaurant Storstad is derived mainly from direct dining experiences, where patrons purchase meals from the restaurant's diverse menu offerings, including the MENÜTIÖS and the TWENÜ programs. Customers typically make reservations for dinner, selecting from fixed-price menu options that include multiple courses along with beverage pairings. Pricing for the dining experiences is set at EUR 165 per person for the MENÜTIÖS and EUR 105 per person for the TWENÜ option. Additionally, the restaurant generates revenue through gift card sales, which are available for purchase during operating hours and can be ordered online, providing opportunities for customers to prepay for future dining experiences. Overall, the transaction model is structured around a direct-to-consumer approach, focusing on providing a premium dining experience that emphasizes quality and customer satisfaction.Looking ahead, Restaurant Storstad aims to enhance its culinary offerings and expand its market reach. They are currently designing new menu options that are expected to launch in the latter half of 2024, aligning with their strategy to attract a wider audience. Expansion into neighboring regions is also planned for 2025, as the company seeks to capture the growing interest in fine dining experiences. The funds raised in 2014 are being utilized to support these initiatives, enhancing both operational capacity and marketing efforts.

## Funding rounds

- Angel, Jun 1, 2014 — BayBG

## Investors

- BayBG (https://capitalatlas.ai/funds/baybg) — Angel