# Joomidang Co.

Startup profile on Capital Atlas: https://capitalatlas.ai/startups/joomidang-co

- Industry: Food
- Headquarters: Jeonju, South Korea
- Website: www.joomidang.com/
- Latest round: Seed (Jan 20, 2025)
- Investors on record: 1

## About

Based in Jeonju, South Korea, and founded in 2023, Joomidang Co., Ltd. operates as a company that collaborates with local breweries and food providers combining content and tourism to organize a pairing culture of food and alcohol. In December 2025, Joomidang Co., Ltd. raised KRW 5.5 billion in pre-series A funding from Albatross Investment, We Ventures, InterValue Partners, and Be High Investment. The firm offers a selection of food and beverage products, including meal kits and pairing sets designed for various dining experiences. Recent items include dishes such as salt-grilled Pungcheon fish paired with Fubunja shochu and Gambas Al Ahillo served with Makholi Pink. Additionally, the firm provides an expert-verified service for food and alcohol pairings, aiming to enhance culinary enjoyment. These offerings cater to both casual dining and special occasions, allowing customers to explore traditional and contemporary flavors in their meals. Joomidang Co., Ltd. generates revenue through direct-to-consumer sales of its prepared meal products. Customers typically place orders online, after which the company fulfills these requests through a streamlined delivery process. The firm's transactions are structured around individual purchases, where customers select from a range of meal options to suit their preferences and dietary needs. Future plans include launching new product lines aimed at enhancing outdoor meal experiences and expanding into international markets, with a focus on regions in Asia by 2025. The company plans to use the December 2025 funds to develop flavor generation technology designed to serve as a global benchmark.

## Funding rounds

- Seed, Jan 20, 2025 — Idea Partners

## Investors

- Idea Partners (https://capitalatlas.ai/funds/idea-partners) — Seed
